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Whichever company wins the bid online, the vessel berths to your port in the manufacturing facility and fishes are pressed by drinking water pump from the ship for the manufacturing unit's fish sizing unit.
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Norwegian mackerel with its unique tiger stripes is the juiciest mackerel, mainly because it is caught from the sustainable stock when the quality is at its most effective in the cold, crystal clear waters of Norway.
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The Atlantic mackerel is well recognized by its spherical, superbly streamlined entire body, filled with irregular bands of metallic inexperienced and blue alongside the again.
Mackerel The Atlantic mackerel is well regarded by its spherical, wonderfully streamlined system, full of irregular bands of metallic inexperienced and blue together the back.
Atlantic Mackerel: The commonest sort, often characterised by its dim blue-green again and silver stripes.
Mackerel is usually a pelagic fish caught from the autumn might consist of just as much as thirty% Body fat and therefore also a big source of omega-3 fatty Frozen Atlantic Mackerel Norway acids. Mackerel is usually an excellent supply of natural vitamins D and B12.
What tends to make mackerel from Norway so Specific? It begins with our chilly, very clear waters - the best natural environment for this distinctive fish From our sustainable fishing practices that shield our shores, to our quality controls, put in position from fishery to fork, and of course, the delicious flavour in just about every bite. Just about every move in the process ensures the best quality of mackerel.
Dive into the earth in the Atlantic Mackerel, a extraordinary fish that not only thrives from the vast ocean but will also brings a wealth of Positive aspects in your evening meal desk. Our firm is proud to supply this sustainably sourced seafood, which is not just a delight to the palate but will also a boon for the overall health.
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